LionSteel SR11 Titanium Bronze, Satin Finish (SR11 B) knife
- SR11 Brown Titanium, Satin Finish folder from Italian manufactory LionSteel with exclusive Solid technology. Sleipner, Swedish high-alloy universal tool steel with high wear and chipping resistance. Frame-Lock and RotoLock head locks
SR11 B Titanium Bronze, Satin Finish folding knife by Italian manufactory LionSteel with an exclusive handle made with Solid®. Lightweight and durable highly technological folder, represents the historical evolution of the iconic SR1. Winner of the award knife of the year at the Blade Show. Included pivot-pin-adjustment tool, folder adjustment key.
Design by Molletta, fruit of cooperation with a well-known and respected designer with many years of experience. Michele Pensato (ps. Molletta), is distinguished by a new approach to the use of materials and experimentation in the application of heat treatment and the use of advanced software in the design of knives.
Sleipner - head of chrome-molybdenum-vanadium high-alloy universal tool steel with high wear and chipping resistance. Achieves high hardness 60-61 HRC. Manufactured at Swedish steel plant Uddeholm.
Head - massive Drop Point with a clearly marked belly provides excellent cutting edge geometry and extreme cutting performance. Plain blade Plain brought out flat grind (Flat Grind), which perfectly highlights the elegant finish of the Satin. Located on the underside of the blade is a fast flipper fin (index-finger flipper), when opened the fin forms a mini-garden preventing your hand from slipping on the blade. Smooth opening is ensured by the bearing system IKBS (Ikoma Korth Bearing System).
Solid Frame-Lock - reinforced, monolithic wedge lock made of 6AI4V titanium with steel insert protecting against wiping of the lock face.
RotoLock - locking mechanism with a patented additional locking mechanism in the shape of a titanium disc by Gianni Pauletta. When the knife is open, turning the RotoLock by about 1/8 turn clockwise wedges the locking mechanism, preventing unintentional release of the blade lock, ensures the stability of the blade identical to that of knives with a fixed blade.
Handle - in brown. Made with technology Solid® Knife, obtained from a single block of 6AI4V solid titanium, processed in 4D. As a result, a lightweight, monolithic skeleton (body) of the highest strength was obtained, which is a solid structural element. The grip facings were machined CNC obtaining an anti-slip texture with excellent adhesion. Two-position left/right compact clip allows knife to be carried in tip-up position tip-up (tip up). Bolted to titanium frame by means of screw / nailer for beating glass made of tungsten carbide. In the back of the cladding lanyard hole, cable hole.
Etui - the knife is packaged in a soft leather case with an embossed manufacturer's logo. Fastened with a latch type Prym, the case is stitched on the edges with decorative thread.
Technical data:
Product number: SR11 B
Product name: SR11 Titanium Brown, Satin Blade
Overall length: 211.0 mm / 8.31"
Blade length: 94.0 mm / 3.70"
Handle length: 122.0 mm / 4.80"
Blade thickness: 4.5 mm / 0.18"
Weight: 187.0 g / 6.60 oz
Blade material: Sleipner
Blade hardness: 60-61 HRC
Blade grind: Full Flat
Blade finish: Satin
Handle material: Titanium 6AL4V
Handle finish color: Brown
Clip: Right/Left, Tip-Up
Clip material: titanium 6AL4V
Pivot mechanism: IKBS Ball Bearing (ball bearings)
Lock: Frame Lock
Designer: Michele "Molletta" Pensato
Brand name: LionSteel
Manufacturer: LionSteel
List of knife safety warnings based on requirements
Regulation (EU) 2023/988 on general product safety
(GPSR):
* Risk of injury: Use the knife carefully and always hold it by the handle. The blade is
very sharp and can cause serious cuts. Don't try to catch a falling
knife.
* Safe storage: the knife should be stored in a safe
place, out of reach of children and unauthorized persons. Use a blade guard if
is available.
* Use as intended: Do not use the knife for purposes for which it is not
intended, for example, for opening cans or loosening screws. This can lead to
knife damage or injury.
* Caution when cleaning: Use caution when cleaning the knife,
to avoid cuts. Do not use aggressive cleaning agents that can
damage the blade.
* Blade maintenance: Sharpen the blades regularly to keep them in good condition. Blunt
knives are more dangerous than sharp ones because they require more force, which
increases the risk of slipping.
* Transporting the knife: When transporting the knife, make sure the blade is secured,
for example, by using a vagina or sheath. This prevents accidental injuries.
* Keep your knife clean: Clean the knife regularly to remove any food debris
or other contaminants. This ensures safe and hygienic use.
* Do not modify the knife: Do not try to modify the knife or repair it yourself,
if you don't have the right skills. This can lead to damage to the knife
or injuries.
* Warning for children: knives are intended for adults only. Do not allow
children to use knives without supervision.
* Disposal: Dispose of used or damaged knives in a safe manner to
prevent accidental cuts.
This product is for adults only, who have knowledge and experience in handling sharp cutting tools. Improper use of the knife can lead to serious injury. The blade of the knife is very sharp and can quickly cut through skin and tissues; so always be very careful when slicing and do not bring your hand close to the cutting edge. To avoid slipping of the knife, it is recommended to cut on a stable and non-slip surface and avoid excessive pressure, which can cause uncontrolled movement of the blade.
Be aware that leaving a knife on the edge of a table, countertop or in easy-to-reach places, especially for children, is a danger. The knife should always be properly secured after finishing work, preferably by putting it down on a stable surface or storing it in specially designed blocks, sheaths or on magnetic strips. Never use a knife for tasks for which it is not intended, such as opening cans or using it as a lever, as this risks both damage to the tool and dangerous accidents.
Blunt blades pose an increased risk of injury because they require more force and tend to slip off the material being cut. Therefore, care should be taken to sharpen the knife regularly to maintain optimal sharpness. It is also necessary to clean and dry the tool regularly to prevent corrosion and bacterial growth. It is recommended to periodically inspect the condition of the handle and blade to detect any cracks, chipping or loosening. If damage is found, the knife should be immediately repaired or replaced with a new copy.
When using the knife, focus solely on the task at hand, avoid talking on the phone or watching TV while slicing, and make sure your work area is well-lit. You are reminded that in some countries or regions there are laws restricting the possession and carrying of knives. Before buying or using a knife, it's a good idea to make sure that using it in your location is allowed under the current law.
Adherence to the above rules will enable safe and efficient use of the knife, minimizing the risk of accidents and ensuring the long life of the tool.