Firepot - Freeze-dried Orzo dish with Bolognese sauce -135g

Firepot - Freeze-dried Orzo dish with Bolognese sauce -135g

Slow-cooked British beef in a rich tomato sauce, combined with oregano, star anise and orzo, rice-shaped pasta.

Comfort food in the wilderness

In the middle of the wilderness, we are all greedy for a decent home-cooked meal. So we decided to create a nutritious and filling dish that the whole family will love, including the kids. Our Orzo Bolognese is made with slow-cooked British beef using our proven family recipe. The sauce is rich and meaty, delicately balanced with oregano and star anise. Paired with orzo - a fine rice-shaped pasta - this meal is a taste of true Italian comfort food wherever your adventures take you.

• Weight: 135g
• Calories: 635 kcal
• Water consumption: 325 ml
• Best consumed before: august 2025.

Why choose Firepot dishes?

Firepot uses dehydration technology i.e. drying with hot air, making the resulting dishes tastier than those from traditional freeze-drying. The company has developed its own drying equipment, which is environmentally friendly thanks to its low electricity consumption. Thanks to slow cooking, the taste of food is fuller - particular ingredients have time to mix in the dish. At Firepot, each meal is prepared by hand from fresh produce and then cooked in stages, just like at home.

Firepot does not use preservatives, flavor enhancers or palm oil. Food is seasoned only with spices and a small amount of salt. People are responsible for all the preparation - from cutting the ingredients mixing up the finished food.

What sets the brand apart in the market:

- Highest weight after hydration of the meal
- No artificial additives, enhancers, preservatives
- The lineup includes local products
- High calorie meals
- Foods are cooked before freeze-drying, which gives intensity of flavor
- Wide range of dishes: breakfast, meat day, vege, XL portions
- Food is dried with warm air which affects the taste qualities
- The company does not use palm oil, and replaces it with olive oil and canola oil

Composition of the dish

Ground beef (30%), orzo (durum wheat semolina), tomatoes, onion, garlic, tomato puree, olive oil, salt, beef broth, bay leaves, oregano, pepper, star anise, citric acid

Allergens: wheat

Lactose free, palm oil free

How to prepare a Firepot dish?

1. Open the package by tearing at the place marked.
2. Remove and discard the oxygen absorber (small white bag).
3. Carefully pour the correct amount of boiling water into the container (up to the correct line).
4. Mix thoroughly and close with a string closure.
5. Wait several minutes.
6. Stir again, season to taste if necessary, serve from package.