Benchmade - Knife 15505 Meatcrafter

Benchmade 15505 Meatcrafter it's hunting knife with trialing point blade made of CPM-154 steel designed for game, filleting, precision cutting, and boning meat. This is a smaller version of the 15500 model, which is equipped with a shorter blade designed for more precise work such as processing smaller game and portioning it out.

The Benchmade 15505 Meatcrafter can be described as a hybrid hunting knife with a straight and flexible blade, which will be ideal for for handling hunted game, as well as in the home and outdoor kitchen.

Features of the Benchmade Meatcrafter 15505 hunting knife:

• A smaller version of the Benchmade 15500 model
• Full Tang construction with CPM-154 powder steel blade
• Hardening of steel at the level of 58-61 HRC
• Trailing Point Wedge
• SelectEdge™ 28° gives the knife a thin, perfectly sharp cutting edge
• Handle made of rubberized santoprene plastic
• On the back of the handle there is a hole for attaching the cable
• Comes with Boltaron sheath

CPM-154 powder steel

Benchmade 15505 Meatcrafter is a lightweight fixed (fixed head) with a full tang design. Knives made from a single piece of steel (solid shank) are resistant to damage and breakage, so they are commonly used for heavier by hunters, survival and bushcraft enthusiasts and soldiers. The knife has a thin blade (2.3 mm) with a length of 154 mm, made of made of hard CPM-154 powder steel with a hardness of 58-61 HRC. CPM-154 is a stainless steel with a high content of carbon, chromium and molybdenum, which provides an ideal balance between corrosion and wear resistance, strength and hardness Thanks to such properties, CPM-154 steel is the ideal material for a hunting knife for skinning, a kitchen knife and an outdoor knife.

The Benchmade 15505 Meatcrafter uses a Trailing Point type blade. A characteristic feature of such a blade is a slightly raised tip above (or in line with) the back of the knife. Elalstic head modeled after oriental scimitars, it has a blade with a clearly exposed belly, which contributes to excellent performance and ease of cutting. Thanks to SelectEdge™ 28° technology (14° per side), the knife has a thin, perfectly sharp cutting edge that excels at precision cutting, slicing, filleting and boning meat. As a result, the 15505 Meatcrafter guarantees extremely clean cuts and causes us to put much less force into the work we do.

Comfortable grip on Meatcrafter 15505 knife

The handle of the knife is made of made of rubberized santoprene plastic with non-slip texturing for a good grip even when wearing gloves. On the back of the handle there is a transverse milling, which creates a stable point of support for the fingers. This simple convenience allows the knife to be handled comfortably and accurately, which for the hunter is crucial when gutting game. The contoured grip has cross-grooving and a hook for a safety cable. Loss of the knife in the field is also prevented by the bright orange coloring of the handle, which makes it easy to find the knife even in dense vegetation.

Polymer sheath

For safe carrying of the knife there is a boltaron sheath, thermoplastic material with high resistance to damage, temperature and moisture. The pouch is compatible with the Tek-lok mounting bracket.