Benchmade - 710-25 Seven folding knife
Benchmade 710-25 Seven - refreshed EDC legend
Icon returns in modern style. The Benchmade 710-25 Seven is the anniversary edition of the iconic model that revolutionized the folding knife market with the introduction of the innovative AXIS Lock. Inspired by the original McHenry and Williams design, this knife is the perfect combination of heritage, precision craftsmanship and modern materials. For collectors - a treat. For users - a reliable tool for everyday use.
Key features of the Benchmade 710-25 Seven:
Limited edition inspired by the original 710 model - a classic in a new form
Recurve Drop Point profile blade in M390 steel - luxurious quality, legendary durability
Latest version of AXIS Lock - durability, smooth operation and complete security
6061-T6 aluminum facings, black anodized, with FDE-colored components - style and secure grip
Head is 102 mm long and 2.9 mm thick - ideal for a variety of EDC tasks
Deep Carry (Tip-Up) clip - low-profile, comfortable and discreet carry
Hole for rope - can be personalized and secured
Lightweight design - 137.5 g
A product designed for intensive use, without compromise
AXIS Lock - reliability that will survive anything
The new version of the 710 model features an improved version of the AXIS Lock - a solution that has made Benchmade the world leader in EDC knives. The mechanism works smoothly, regardless of conditions, and provides excellent control for both right- and left-handed users. It's a system you can trust every day.
M390 - premium steel in the service of the user
M390 steel used in the blade is synonymous with the highest quality. Features very high abrasion resistance, exceptional sharpness retention and excellent corrosion resistance. Hardened to a hardness of 58-61 HRC, it performs in any situation, providing unmatched cutting performance. However, it requires proper sharpening - a diamond sharpener is recommended.
Ergonomics and durability - no compromise
Anodized 6061-T6 aluminum facings offer strength, damage resistance and a comfortable grip. Black coating combined with FDE elements and black screws gives the knife a tactical, modern feel. The Deep Carry clip allows the knife to be carried discreetly, while the cord hole offers the option of additional security or personalized personalization.
Full-size EDC folder with the soul of a classic
With a total length of 227mm and a robust design, the Benchmade 710-25 Seven is a tool built for action. It's big enough for tough tasks, yet light and slim enough to be an everyday companion. This is more than a knife - it continues the legacy of one of the most important series in Benchmade history.
Technical data:
Blade lock: AXIS Lock
Head profile: Recurve Drop Point
Hardness of steel: 58-61 HRC
Edge type: Smooth
Opening type: Thumb stud (both sides)
Steel: Stainless M390
Handle material: 6061-T6 anodized aluminum
Grind: Flat
Corrosion resistance: High
Application: EDC
Overall length: 227 mm
Blade length: 102 mm
Length after folding: 126.5 mm
Blade thickness: 2.9 mm
Mass: 137,5 g
Carry clip: Deep Carry (Tip-Up)
Warranty period: Lifetime manufacturer's warranty
Manufacturer: Benchmade, USA
Product code: 710-25
Benchmade 710-25 Seven - a classic that has evolved. An excellent choice for lovers of proven design with a modern twist.
List of knife safety warnings based on requirements
Regulation (EU) 2023/988 on general product safety
(GPSR):
* Risk of injury: Use the knife carefully and always hold it by the handle. The blade is
very sharp and can cause serious cuts. Don't try to catch a falling
knife.
* Safe storage: the knife should be stored in a safe
place, out of reach of children and unauthorized persons. Use a blade guard if
is available.
* Use as intended: Do not use the knife for purposes for which it is not
intended, for example, for opening cans or loosening screws. This can lead to
knife damage or injury.
* Caution when cleaning: Use caution when cleaning the knife,
to avoid cuts. Do not use aggressive cleaning agents that can
damage the blade.
* Blade maintenance: Sharpen the blades regularly to keep them in good condition. Blunt
knives are more dangerous than sharp ones because they require more force, which
increases the risk of slipping.
* Transporting the knife: When transporting the knife, make sure the blade is secured,
for example, by using a vagina or sheath. This prevents accidental injuries.
* Keep your knife clean: Clean the knife regularly to remove any food debris
or other contaminants. This ensures safe and hygienic use.
* Do not modify the knife: Do not try to modify the knife or repair it yourself,
if you don't have the right skills. This can lead to damage to the knife
or injuries.
* Warning for children: knives are intended for adults only. Do not allow
children to use knives without supervision.
* Disposal: Dispose of used or damaged knives in a safe manner to
prevent accidental cuts.
This product is for adults only, who have knowledge and experience in handling sharp cutting tools. Improper use of the knife can lead to serious injury. The blade of the knife is very sharp and can quickly cut through skin and tissues; so always be very careful when slicing and do not bring your hand close to the cutting edge. To avoid slipping of the knife, it is recommended to cut on a stable and non-slip surface and avoid excessive pressure, which can cause uncontrolled movement of the blade.
Be aware that leaving a knife on the edge of a table, countertop or in easy-to-reach places, especially for children, is a danger. The knife should always be properly secured after finishing work, preferably by putting it down on a stable surface or storing it in specially designed blocks, sheaths or on magnetic strips. Never use a knife for tasks for which it is not intended, such as opening cans or using it as a lever, as this risks both damage to the tool and dangerous accidents.
Blunt blades pose an increased risk of injury because they require more force and tend to slip off the material being cut. Therefore, care should be taken to sharpen the knife regularly to maintain optimal sharpness. It is also necessary to clean and dry the tool regularly to prevent corrosion and bacterial growth. It is recommended to periodically inspect the condition of the handle and blade to detect any cracks, chipping or loosening. If damage is found, the knife should be immediately repaired or replaced with a new copy.
When using the knife, focus solely on the task at hand, avoid talking on the phone or watching TV while slicing, and make sure your work area is well-lit. You are reminded that in some countries or regions there are laws restricting the possession and carrying of knives. Before buying or using a knife, it's a good idea to make sure that using it in your location is allowed under the current law.
Adherence to the above rules will enable safe and efficient use of the knife, minimizing the risk of accidents and ensuring the long life of the tool.