Trek'n Eat - Pasta with Mac'n Cheese Sauce

Trek'n Eat - Pasta with cheese sauceMac'n Cheese

TREK'N EAT, part of the Katadyn Group, is a leader in the European freeze-dried food market. Freeze-dried food is very popular among travelers, hikers, climbers, wherever balanced, valuable and convenient to transport and prepare food is needed.

Mac 'n Cheese combines two ingredients loved by almost everyone: macaroni and cheese. Macaroni and cheese sauce, complemented with Gouda and Edam cheeses and refined with fried onions, results in the popular pasta dish Macaroni and Cheese, known mainly in America and Britain. All Trek'n Eat dishes have a shelf life of 5 years. Trek'n Eat will be appreciated by anyone who appreciates ease of preparation, authentic taste, low transportation weight and fuel savings when cooking on the road.

It doesn't always have to be meat? Trek'n Eat offers a diverse and balanced vegetarian menu. All vegetarian meals are available in resealable, stand-up pouches.

Ingredients:

Pasta 50% (durum wheat , egg , salt), fried onion (contains gluten ), cheese sauce 6,5% (contains milk ), gouda 6,5% (contains milk ), edam cheese 6,5% (contains milk ), cream powder , modified potato starch, seasoning (contains celery ), pepper, salt.

Allergens: gluten, eggs, milk, celery.

Preparation:

Pour boiling water up to the filling mark (280 ml) directly into the sachet, mix thoroughly, close the sachet and let it brew for 10 min. Finished quantity approx. 420 gr.

Specification:

Average nutritional values per 100 g dried:
caloric value in kJ/kcal: 2004/479
fat: 23.4 g
- including saturated fatty acids: 11,7 g
carbohydrates: 51.5 g
- of which sugar: 3.3 g
dietary fiber: 1,4 g
protein: 14.2 g
salt: 2.3g