Trek'n Eat - Forest Mushrooms - ragout with noodles - 160g

TREK'N EAT belonging to the Katadyn Group, is a leader in the European freeze-dried food market. It supplies food to m.in. most military formations in Europe. Freeze-dried food is very popular among travelers, hikers, climbers, wherever balanced, valuable and convenient to transport and prepare food is needed.

Forest Mushrooms - soy ragout with noodles 160g

No need to pick and clean your own mushrooms to make a delicious forest meal. The Wild Mushroom & Soya Ragout with Pasta dish is simple to prepare and ready in a flash without the need for great exploration. The traditional flavor of mushrooms is still fully and deeply developed, and the combination of soy and noodles is the basis of good nutrition. Neither your palate nor your stomach will grimace, and you will enjoy a warm, satisfying and delicious meal.

Specification:

Ingredients: Pasta (50%) (wheat grits, protein, salt), soy protein (approx. 16%), vegetable fat, whole wheat flour, lactose, iodized table salt, cream powder, leek, modified starch, carrot strips, mushrooms [(1.6%), mushrooms, granulated buttermilk], casein, tomatoes, thickener guar gum, yeast extract, flavoring agent, spices, colorant E150D, flavor enhancer, disodium guanylate and inosinate, soy sauce powder, citric acid, caramel.

• weight: 160 g
• ready meal: 850 g
• calories: 387 kcal/100 g
• carbohydrates: 49.5 g/100 g
• content : 200 g
• fat: 11.3 g/100 g

Method of preparation:

Pour boiling water directly into the pouch without crossing the line marked in it, mix the contents thoroughly, close the pouch and let it stretch for 8 minutes.