Trek'n Eat - Chicken in cream sauce
Trek'n Eat - Chicken in cream sauce
TREK'N EAT, part of the Katadyn Group, is a leader in the European freeze-dried food market. Freeze-dried food is very popular among travelers, hikers, climbers, wherever balanced, valuable and convenient to transport and prepare food is needed.
After a strenuous hike or on a chilly day at the campsite, it's good to have a solid meal. "Creamy Chicken" is a flavorful composition of long grain rice and tender chicken meat, served in a delicate cream sauce and with a mix of delicious vegetables. In addition to a solid dose of protein, carbohydrates and vitamins, the dish will provide a delicious, creamy taste sensation until the last bite.
With the right balance of protein and carbohydrate ratios, the product will help you fully recover from even the most exhausting expedition. Due to the freeze-drying process, it has a long shelf life and is lightweight, so it will allow additional weight loss of luggage, which is especially important on expeditions, during which every gram carried on the back counts. In addition, the dish is prepared as easily and quickly as possible (you only need to pour boiling water over it), and yet it retains full flavor and visual qualities, equaling in this respect a traditionally prepared meal. Product contains no gluten, artificial colors, flavor enhancers or preservatives.
Technical data:
- net weight (g): 145;
- finished dish weight (g): 495;
- energy value (kcal): 610;
- shelf life: 3-6 years;
Details:
| Nutritional value per 100 g of dry product | |
| Energy value (kJ) | (kcal) | 1761 | 421 |
| Carbohydrates (including sugars) (g) | 55,28 (4,9) |
| Fats (including saturated) (g) | 15,0 (5,26,3) |
| Protein (g) | 15,2 |
| Fiber (g) | 2,3 |
| Salt (g) | 3,7 |
Composition:
Long grain rice - 38%, cream powder, chicken breast cubes - 9%, mixed vegetables (carrots, leek, corn) - 8.4%, maltodextrin, sunflower fat powder (contains milk, E551), potatoes, modified potato starch, mushrooms, spice mix (contains celery), salt, parsley, citric acid, pepper.
Allergens:
Milk, celery.
Method of preparation:
Pour boiling water directly into the container, up to the fill line (350 ml), mix thoroughly, close the container and wait 10 minutes.