THE EDGE pointSHARP 14-24° knife sharpener
The Edge PointSHARP is a dream sharpener for every knife owner, equipped with infinitely adjustable sharpening angle 14-24° and 3 sharpening zones, with which sharpen and polish kitchen knives, edc folders, hunting knives and many household tools.
The Edge PointSHARP is the perfect addition to any kitchen, with which you can easily, quickly and correctly sharpen knives, scissors and tools with a cutting edge.
Main advantages:
- infinitely adjustable sharpening angle in the range of 14 - 24 °,
- the ability to sharpen many types of knives,
- a separate sharpener dedicated to scissors,
- 3 sharpening zones,
- pre-sharpening and polishing function,
- lightweight durable construction,
- ease and comfort of sharpening.
Functional design
The sharpener has a lightweight polymer construction, wide grip for stability while working, non-slip base, moleted knob for smoothly changing the sharpening angle and 3 integrated V-sharpeners.
Infinitely adjustable sharpening angle
The most important factors affecting the correctness and effectiveness of sharpening are the selection of the right angle and its behavior (control) during grinding.
The Edge AutoSHARP has a simple adjustment system, which allows you to change the sharpening angle depending on the type and purpose of the knife. Using the enlarged knob we can smoothly adjust the angle from 14 to 24°.
Such a range allows you to sharpen virtually any type of knife, ranging from kitchen knives for filleting, folding knives for everyday use, hunting knives, and larger outdoor knives.
The sharpening angle should be in accordance with the manufacturer's recommendations, but can adjust it according to personal preference
It is worth remembering that a blade with a higher sharpening angle will be more durable and will stay sharp longer (at the expense of precision and aggressiveness) than a fine edge with an angle of 20°.
Recommended sharpening angles:
- 14°- 20° - kitchen knives, filleting knives, precision cutting tools,
- 20 - 22° - edc knives, pocket knives,
- 22 - 24° - large edc folders, hunting knives, outdoor knives, tactical knives, survival knives.
Sharpening zones
The Edge PointSHARP has 3 sharpening zones, with which we can quickly sharpen and polish folding knives, kitchen knives, filleting knives, outdoor tools, as well as homemade scissors, whose sharpening is usually troublesome.
Sharpening surfaces:
- v coarse tungsten carbide sharpener, for sharpening a heavily dulled edge,
- v fine ceramic sharpener for quick sharpening and final polishing,
- one-sided ceramic sharpener for sharpening scissors.
Pre-sharpening and polishing is carried out in the classic manner, i.e. after placing the blade in the sharpening slot, in a uniform and precise motion we pull the cutting edge from the base to the tip. Repeat the process until you are satisfied with the sharpness.
- Abrasive material ceramic (synthetic) , tungsten carbide
- Total length [mm] 265
- Weight [g] 198
- Width [mm] 45
- Total height [mm] 70
