Spyderco Delica 4 FRN K390 Plain Folding Knife (C11FPK390)
- Delica 4 FRN K390 experienced people being away from home prefer knives that do not need sharpening in the field. For the discerning user, Spyderco has introduced a folder version with a blade made of K390 MICROCLEAN, Böhler's modern powder tool steel
Spyderco's Delica has been the cornerstone of their line of everyday wear products since its introduction in 1990. The fourth generation of Delica lightweight boots has been improved with a 13mm RoundHole, reinforced blade tip, skeletonized insoles, bi-directional textured FRN scales and a four-position screw on clip. This Fully Flat Ground version features a modified Bohler K390 tool steel blade with a smooth edge and dark blue FRN handles.
Blade: k390 tool steel, drop point flat grind with razor sharp smooth edge and stunning satin finish. K390 is a hard and highly wear-resistant steel offering excellent edge retention for true steel connoisseurs. Spyderco ambidextrous opener with round holes for smooth, easy one-handed operation. Also present is a slanted thumb ramp that provides additional control for both precision and heavy work. With just over 2.5 inches of cutting edge, this is the perfect cutting tool you'll want to carry with you every day.
Handle: spyderco's two-way textured FRN in dark blue provides exceptional grip in the hand with contoured edges and an ergonomic design that keeps you comfortable in the hand until you're done. The solid rear center lock design is easy to operate and comes with Boye Dent to further enhance security, preventing accidental disconnection of the lock when holding the handle with heavy pressure. A hole at the end of the head allows for easy attachment of a lanyard.
Features a 4-position stainless steel pocket clip.
Bohler K390: Bohler K390 is a tool steel 3. generation, specially developed to provide the extreme wear resistance and high compressive strength needed in industrial cutting, punching and shearing operations. K390 is extremely hard and free of impurities compared to conventional steels with CPM-10V level edge retention and increased impact strength. As a tool steel, K390 is not stainless and requires maintenance to prevent corrosion.
Technical data
Blade K390
Blade grind Full Flat
Locking mechanism Backlock
Opening mechanism Hole
Handle FRN
Weight: 64 g
Overall length: 182 mm
Blade length: 74 mm
Handle length: 108 mm
Blade thickness: 2.5 mm
Country of origin: Japan
List of knife safety warnings based on requirements
Regulation (EU) 2023/988 on general product safety
(GPSR):
* Risk of injury: Use the knife carefully and always hold it by the handle. The blade is
very sharp and can cause serious cuts. Don't try to catch a falling
knife.
* Safe storage: the knife should be stored in a safe
place, out of reach of children and unauthorized persons. Use a blade guard if
is available.
* Use as intended: Do not use the knife for purposes for which it is not
intended, for example, for opening cans or loosening screws. This can lead to
knife damage or injury.
* Caution when cleaning: Use caution when cleaning the knife,
to avoid cuts. Do not use aggressive cleaning agents that can
damage the blade.
* Blade maintenance: Sharpen the blades regularly to keep them in good condition. Blunt
knives are more dangerous than sharp ones because they require more force, which
increases the risk of slipping.
* Transporting the knife: When transporting the knife, make sure the blade is secured,
for example, by using a vagina or sheath. This prevents accidental injuries.
* Keep your knife clean: Clean the knife regularly to remove any food debris
or other contaminants. This ensures safe and hygienic use.
* Do not modify the knife: Do not try to modify the knife or repair it yourself,
if you don't have the right skills. This can lead to damage to the knife
or injuries.
* Warning for children: knives are intended for adults only. Do not allow
children to use knives without supervision.
* Disposal: Dispose of used or damaged knives in a safe manner to
prevent accidental cuts.
This product is for adults only, who have knowledge and experience in handling sharp cutting tools. Improper use of the knife can lead to serious injury. The blade of the knife is very sharp and can quickly cut through skin and tissues; so always be very careful when slicing and do not bring your hand close to the cutting edge. To avoid slipping of the knife, it is recommended to cut on a stable and non-slip surface and avoid excessive pressure, which can cause uncontrolled movement of the blade.
Be aware that leaving a knife on the edge of a table, countertop or in easy-to-reach places, especially for children, is a danger. The knife should always be properly secured after finishing work, preferably by putting it down on a stable surface or storing it in specially designed blocks, sheaths or on magnetic strips. Never use a knife for tasks for which it is not intended, such as opening cans or using it as a lever, as this risks both damage to the tool and dangerous accidents.
Blunt blades pose an increased risk of injury because they require more force and tend to slip off the material being cut. Therefore, care should be taken to sharpen the knife regularly to maintain optimal sharpness. It is also necessary to clean and dry the tool regularly to prevent corrosion and bacterial growth. It is recommended to periodically inspect the condition of the handle and blade to detect any cracks, chipping or loosening. If damage is found, the knife should be immediately repaired or replaced with a new copy.
When using the knife, focus solely on the task at hand, avoid talking on the phone or watching TV while slicing, and make sure your work area is well-lit. You are reminded that in some countries or regions there are laws restricting the possession and carrying of knives. Before buying or using a knife, it's a good idea to make sure that using it in your location is allowed under the current law.
Adherence to the above rules will enable safe and efficient use of the knife, minimizing the risk of accidents and ensuring the long life of the tool.