Silky Pocketboy 130-10 Folding Saw
Original Japanese folding saw Silky Pocketboy 130.
Silky saws are professional, top-quality tools that enjoy a great reputation throughout the world. Saws are perfect for bushcraft, survivalist, camping and gardening work.
SawSilky were developed in Japan on the basis of a centuries-old tradition of producing reliable cutting tools. Silka's saws combine vast experience with modern technology to produce wtainable, precise tool with incredible sharpness.
The Silky Pocketboy saw blade is manufactured from high-carbon SK4 steel precisely cut thanks to laser technology. The surface of the saw is chrome-plated, which protects it from rusting and harmful effects of external factors. Once opened, the saw is secured against accidental folding thanks to a secure and strong locking mechanism that we can easily operate with our thumb.
The main advantage of Silky Pocketboy saws is the blade teeth, which are extremely sharp and hard thanks to four-plane grinding and induction hardening. Only the edges of the teeth are hardened, so the rest of the blade remains flexible.This is a huge advantage of Silky saws, which, thanks to their flexibility, are not prone to easy breakage like most cheaper folding saws.
The cutting part of the saw is ground in the shape of an hourglass, so that there is no possibility of the saw blocking while cutting. The profile of the teeth reduces resistance during cutting, and the material being cut is not jerked.
Saw Silky Pocketboy has a very comfortable handle made of durable and rubberized plastic. Handle material prevents the saw from slipping from the hand and provides comfortable and secure operation.
Saw Silky Pocketboy is equipped with blade with a length of 130 mm and functional case, which secures the saw during handling. When the saw is folded, you get a compact tool that will fit into virtually any pocket.
Technical data:
- blade length: 130 mm
- total length: 270 mm
- blade thickness: 1.1 mm
- steel: SK4 (carbon steel)
- handle: steel + rubber
- weight: 160 g.
Warranty 24 months.
Be careful when using, the tool has sharp edges, risk of injury. Use with protective gloves, store in a safe place. Keep away from children. Dispose of used product according to local regulations.
List of knife safety warnings based on requirements
Regulation (EU) 2023/988 on general product safety
(GPSR):
* Risk of injury: Use the knife carefully and always hold it by the handle. The blade is
very sharp and can cause serious cuts. Don't try to catch a falling
knife.
* Safe storage: the knife should be stored in a safe
place, out of reach of children and unauthorized persons. Use a blade guard if
is available.
* Use as intended: Do not use the knife for purposes for which it is not
intended, for example, for opening cans or loosening screws. This can lead to
knife damage or injury.
* Caution when cleaning: Use caution when cleaning the knife,
to avoid cuts. Do not use aggressive cleaning agents that can
damage the blade.
* Blade maintenance: Sharpen the blades regularly to keep them in good condition. Blunt
knives are more dangerous than sharp ones because they require more force, which
increases the risk of slipping.
* Transporting the knife: When transporting the knife, make sure the blade is secured,
for example, by using a vagina or sheath. This prevents accidental injuries.
* Keep your knife clean: Clean the knife regularly to remove any food debris
or other contaminants. This ensures safe and hygienic use.
* Do not modify the knife: Do not try to modify the knife or repair it yourself,
if you don't have the right skills. This can lead to damage to the knife
or injuries.
* Warning for children: knives are intended for adults only. Do not allow
children to use knives without supervision.
* Disposal: Dispose of used or damaged knives in a safe manner to
prevent accidental cuts.
This product is for adults only, who have knowledge and experience in handling sharp cutting tools. Improper use of the knife can lead to serious injury. The blade of the knife is very sharp and can quickly cut through skin and tissues; so always be very careful when slicing and do not bring your hand close to the cutting edge. To avoid slipping of the knife, it is recommended to cut on a stable and non-slip surface and avoid excessive pressure, which can cause uncontrolled movement of the blade.
Be aware that leaving a knife on the edge of a table, countertop or in easy-to-reach places, especially for children, is a danger. The knife should always be properly secured after finishing work, preferably by putting it down on a stable surface or storing it in specially designed blocks, sheaths or on magnetic strips. Never use a knife for tasks for which it is not intended, such as opening cans or using it as a lever, as this risks both damage to the tool and dangerous accidents.
Blunt blades pose an increased risk of injury because they require more force and tend to slip off the material being cut. Therefore, care should be taken to sharpen the knife regularly to maintain optimal sharpness. It is also necessary to clean and dry the tool regularly to prevent corrosion and bacterial growth. It is recommended to periodically inspect the condition of the handle and blade to detect any cracks, chipping or loosening. If damage is found, the knife should be immediately repaired or replaced with a new copy.
When using the knife, focus solely on the task at hand, avoid talking on the phone or watching TV while slicing, and make sure your work area is well-lit. You are reminded that in some countries or regions there are laws restricting the possession and carrying of knives. Before buying or using a knife, it's a good idea to make sure that using it in your location is allowed under the current law.
Adherence to the above rules will enable safe and efficient use of the knife, minimizing the risk of accidents and ensuring the long life of the tool.