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Glock FM81 Survival Knife gray

Product code
35786
Producer
Glock FM81 Survival Knife gray
Glock FM81 Survival Knife gray
Glock FM81 Survival Knife gray
Glock FM81 Survival Knife gray
Glock FM81 Survival Knife gray
Glock FM81 Survival Knife gray
Glock FM81 Survival Knife gray
Glock FM81 Survival Knife gray
Glock FM81 Survival Knife gray
Glock FM81 Survival Knife gray
Glock FM81 Survival Knife gray
Glock FM81 Survival Knife gray
37,10 €
incl. VAT / pcs.
Regular price: 41,20 €(You save 10%)
Lowest price in 30 days before discount: 41,20 € -9%
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Glock FM 81 is a rugged military knife with a fixed blade, designed for survival and travel applications. Thanks to its sturdy construction and practical features, it will perform well during intensive outdoor use.

Design and materials

Model FM 81 is a development of the FM78 version - enriched with a serrated section on the back of the blade. The knife is made with hidden-tang technology, which combines high strength with relatively low weight and comfortable grip. Narrow clip-point profile blade was created from spring molybdenum-vanadium steel hardened to approximately 54-55 HRC. The whole is coated with a phosphate coating that reduces corrosion and reduces light reflections.

Blade and cutting functions

On the back of the blade is a false blade to improve penetration ability and a serrated section with alternate teeth - effective for cutting wood, bone, rope and plastic. Despite the slightly lower edge retention, the simplicity of sharpening makes the wedge easy to refresh in the field with a standard pocket sharpener.

Handle and safety features

The handle is made of the same hard polymer used in the skeletons of Glock pistols - the material dampens vibrations well, has non-slip properties, and the profiling provides a secure grip. There is a hole in the back of the handle for attaching a safety cable. The knife features a double-sided forged-steel hilt to protect the hand from slipping on the blade; the curved end of the hilt can also be used as a bottle opener or thumb rest during planing work.

Scabbard and carrying system

For transportation, there is a practical polymer sheath with a universal mounting system - it allows attachment to a belt (belt loop), to a vest or to an accessory. A simple spring-loaded clasp locks the knife when retracted and allows for instant retrieval - the lock is positioned so that a grip on the handle automatically deactivates it. The sheath allows the blade to be inserted both ways, increasing ergonomics for right- and left-handed users. In addition, it has a rope hole and a water outlet.

Application

The Glock FM 81 is recommended for survival, tactical and field tasks requiring a rugged, multi-functional tool.

Technical data

  • Blade Profile: Clip Point

  • Hardness of steel (HRC): 54-55

  • Knife type: fixed blade - hidden tang

  • Steel type: stainless, molybdenum-vanadium

  • Stag: yes (double-sided, forged)

  • Material of the sheath: plastic (polymer)

  • Handle material: plastic (polymer)

  • Corrosion resistance: medium

  • Pouch: yes (with the possibility of mounting on a belt, vest, and armament)

  • Application: survival, tactical

  • Total length: 290 mm

  • Blade length: 163 mm

  • Blade thickness: 4.5 mm

  • Weight: 245 g

  • Set elements: sheath

  • Manufacturer: Glock / Umarex (Germany)

Brand
Entity responsible for this product in the EU
GlockMore
Address: Donnerfeld 2Postal code: 59757City: ArnsbergCountry: GermanyE-mail: sales@umarex.de
Symbol
35786
Safety instructions
KnivesMore

List of knife safety warnings based on requirements
Regulation (EU) 2023/988 on general product safety
(GPSR):
* Risk of injury: Use the knife carefully and always hold it by the handle. The blade is
very sharp and can cause serious cuts. Don't try to catch a falling
knife.
* Safe storage: the knife should be stored in a safe
place, out of reach of children and unauthorized persons. Use a blade guard if
is available.
* Use as intended: Do not use the knife for purposes for which it is not
intended, for example, for opening cans or loosening screws. This can lead to
knife damage or injury.
* Caution when cleaning: Use caution when cleaning the knife,
to avoid cuts. Do not use aggressive cleaning agents that can
damage the blade.
* Blade maintenance: Sharpen the blades regularly to keep them in good condition. Blunt
knives are more dangerous than sharp ones because they require more force, which
increases the risk of slipping.
* Transporting the knife: When transporting the knife, make sure the blade is secured,
for example, by using a vagina or sheath. This prevents accidental injuries.
* Keep your knife clean: Clean the knife regularly to remove any food debris
or other contaminants. This ensures safe and hygienic use.
* Do not modify the knife: Do not try to modify the knife or repair it yourself,
if you don't have the right skills. This can lead to damage to the knife
or injuries.
* Warning for children: knives are intended for adults only. Do not allow
children to use knives without supervision.
* Disposal: Dispose of used or damaged knives in a safe manner to
prevent accidental cuts.

This product is for adults only, who have knowledge and experience in handling sharp cutting tools. Improper use of the knife can lead to serious injury. The blade of the knife is very sharp and can quickly cut through skin and tissues; so always be very careful when slicing and do not bring your hand close to the cutting edge. To avoid slipping of the knife, it is recommended to cut on a stable and non-slip surface and avoid excessive pressure, which can cause uncontrolled movement of the blade.

Be aware that leaving a knife on the edge of a table, countertop or in easy-to-reach places, especially for children, is a danger. The knife should always be properly secured after finishing work, preferably by putting it down on a stable surface or storing it in specially designed blocks, sheaths or on magnetic strips. Never use a knife for tasks for which it is not intended, such as opening cans or using it as a lever, as this risks both damage to the tool and dangerous accidents.

Blunt blades pose an increased risk of injury because they require more force and tend to slip off the material being cut. Therefore, care should be taken to sharpen the knife regularly to maintain optimal sharpness. It is also necessary to clean and dry the tool regularly to prevent corrosion and bacterial growth. It is recommended to periodically inspect the condition of the handle and blade to detect any cracks, chipping or loosening. If damage is found, the knife should be immediately repaired or replaced with a new copy.

When using the knife, focus solely on the task at hand, avoid talking on the phone or watching TV while slicing, and make sure your work area is well-lit. You are reminded that in some countries or regions there are laws restricting the possession and carrying of knives. Before buying or using a knife, it's a good idea to make sure that using it in your location is allowed under the current law.

Adherence to the above rules will enable safe and efficient use of the knife, minimizing the risk of accidents and ensuring the long life of the tool.

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