CONDOR Tool and Knife proudly continues a history dating back to 1787, when the Weyersberg company was founded in Solingen, Germany. In 1964, the company built a new factory in Santa Ana, El Salvador, and equipped it with state-of-the-art German equipment to produce the finest machetes, knives and other handmade tools. Condor Tool & Knife's parent company, IMACASA was founded in the 1980s when it decided to sell operations in Central and South America to local investors. Today, Condor Tool & Knife is one of the largest machete manufacturers in the world operating 24 hours, 7 days a week to meet the growing worldwide demand for its products.
The Jungolo is an an extremely balanced and powerful machete, which not only perfectly chops and chops branches but also slices and chops finer things. The Condor Jungolo machete is equipped with a 33.7-long blade cm made of 1075 high-carbon steel with a 5 mm thick. The natural finish of the blade gives the machete a rustic and earthy feel.
The Jungolo handle is made of triple riveted American walnut wood. The well-shaped handle and balance of the machete makes it it lies perfectly in the hand and gives a sense of complete control over the tool.
Condor Jungolo machete comes with a handmade brown leather scabbard with belt loop.
All Condor machetes are sharp and no additional sharpening is required. The Condor Jungolo machete is recommended for all bushcraft enthusiasts and lovers of rugged tools with unique character.
Joe Flowers is responsible for many interesting blade designs across the Condor product line. Joe has written in countless magazines and publications and is a regular contributor to the Outdoor community, focusing on Woodcraft and Primitive Living. His knowledge of equipment has led him to consult on the design and function of equipment for many companies.
Joe Flowers teaches martial arts, organizes youth camps, and holds outdoor and survival classes in the US. Joe is an avid naturalist, hunter, fisherman, herpetologist, videographer, beekeeper, guide and regularly travels the world in search of knife knowledge and unique animals.
