Civivi Voidflare Aluminum G10 Folding Knife, Damascus (C24040-DS1)
- Voidflare G10 w/ Aluminum Foil, Damascus - an elegant EDC folding knife with a sharp and durable damascus head, set on a lightweight and textured G10 composite handle. Silver details and dynamic lines highlight the modern style.
Civivi Voidflare G10 w/ Aluminum Foil, Damascus - elegance spelled with steel
Voidflare G10 w/ Aluminum Foil, Damascus is a modern EDC-class folding knife, where precision craftsmanship meets artisan craftsmanship. Its dynamic, elongated silhouette and the combination of sublime materials create a harmonious whole, combining functionality with exceptional aesthetics. It's an option for users who expect more than just a tool from their knife - and it's a good one a noble accessory for everyday use.
Head - damast of exceptional character
Blade type drop point was made of stainless steel damast, consisting of several layers of steel joined by a forging and pickling process. Each blade has a unique, unmistakable pattern, highlighted by the finish of the acid etched, which brings out the contrast and depth of the steel drawing.
Thanks to hardness 58-60 HRC, the head retains high abrasion resistance and long-lasting sharpness of the cutting edge. Concave grind (hollow grind) provides excellent cutting precision, and the use of ceramic ball bearings guarantees smooth, quiet and lightning-fast blade movement when activated flipper.
Handle - G10 with fused aluminum threads
The handle is made of g10 composite, into which are blended delicate strands of aluminum, creating the effect of a subtle metallic sheen. The combination of technical character with elegance makes this model extremely visually appealing. The G10 structure provides excellent grip, even in wet conditions, and the ergonomic profiling ensures full control of the knife.
Internal steel liners increase the rigidity of the structure, while liner Lock operates securely and intuitively, securing the blade in the open position. Clip deep carry allows for discreet, low-profile portability, while the lanyard hole allows you to attach a cord or decorative key ring.
The whole creates a perfectly balanced, lightweight and highly functional tool with a weight of 82,7 g, which impresses both in appearance and comfort of use.
Technical specifications
Overall length: 179 mm
Blade length: 74.2 mm
Blade thickness: 3.0 mm
Handle length: 104.8 mm
Handle thickness: 12.0 mm
Weight: 82.7 g
Blade material: damascus steel (Damascus)
Hardness: 58-60 HRC
Blade Profile: Drop Point
Cut: concave (Hollow)
Finish: Acid Etched
Handle material: G10 with fused aluminum (Aluminum Foil)
Handle color: gray (Gray)
Backspacer: stainless steel
Backspacer color: gray
Lock: Liner Lock
Mechanism: ceramic bearings (Caged Ceramic Ball Bearing)
Opening: manual, flipper
Clip: double-sided, tip-up
Accessories: pouch (case)
Designer: Civivi
Brand: Civivi Knife
Manufacturer: WeKnife Co., Ltd.
Country of origin: China (P.R.C.)
List of knife safety warnings based on requirements
Regulation (EU) 2023/988 on general product safety
(GPSR):
* Risk of injury: Use the knife carefully and always hold it by the handle. The blade is
very sharp and can cause serious cuts. Don't try to catch a falling
knife.
* Safe storage: the knife should be stored in a safe
place, out of reach of children and unauthorized persons. Use a blade guard if
is available.
* Use as intended: Do not use the knife for purposes for which it is not
intended, for example, for opening cans or loosening screws. This can lead to
knife damage or injury.
* Caution when cleaning: Use caution when cleaning the knife,
to avoid cuts. Do not use aggressive cleaning agents that can
damage the blade.
* Blade maintenance: Sharpen the blades regularly to keep them in good condition. Blunt
knives are more dangerous than sharp ones because they require more force, which
increases the risk of slipping.
* Transporting the knife: When transporting the knife, make sure the blade is secured,
for example, by using a vagina or sheath. This prevents accidental injuries.
* Keep your knife clean: Clean the knife regularly to remove any food debris
or other contaminants. This ensures safe and hygienic use.
* Do not modify the knife: Do not try to modify the knife or repair it yourself,
if you don't have the right skills. This can lead to damage to the knife
or injuries.
* Warning for children: knives are intended for adults only. Do not allow
children to use knives without supervision.
* Disposal: Dispose of used or damaged knives in a safe manner to
prevent accidental cuts.
This product is for adults only, who have knowledge and experience in handling sharp cutting tools. Improper use of the knife can lead to serious injury. The blade of the knife is very sharp and can quickly cut through skin and tissues; so always be very careful when slicing and do not bring your hand close to the cutting edge. To avoid slipping of the knife, it is recommended to cut on a stable and non-slip surface and avoid excessive pressure, which can cause uncontrolled movement of the blade.
Be aware that leaving a knife on the edge of a table, countertop or in easy-to-reach places, especially for children, is a danger. The knife should always be properly secured after finishing work, preferably by putting it down on a stable surface or storing it in specially designed blocks, sheaths or on magnetic strips. Never use a knife for tasks for which it is not intended, such as opening cans or using it as a lever, as this risks both damage to the tool and dangerous accidents.
Blunt blades pose an increased risk of injury because they require more force and tend to slip off the material being cut. Therefore, care should be taken to sharpen the knife regularly to maintain optimal sharpness. It is also necessary to clean and dry the tool regularly to prevent corrosion and bacterial growth. It is recommended to periodically inspect the condition of the handle and blade to detect any cracks, chipping or loosening. If damage is found, the knife should be immediately repaired or replaced with a new copy.
When using the knife, focus solely on the task at hand, avoid talking on the phone or watching TV while slicing, and make sure your work area is well-lit. You are reminded that in some countries or regions there are laws restricting the possession and carrying of knives. Before buying or using a knife, it's a good idea to make sure that using it in your location is allowed under the current law.
Adherence to the above rules will enable safe and efficient use of the knife, minimizing the risk of accidents and ensuring the long life of the tool.