CIVIVI Button Lock Elementum Marble Carbon Fiber Black, Black Damascus knife (C2103DS-3)
- Button Lock Elementum Marble Carbon Fiber Black, is a 1" extended version of the Elementum, winner of the 2021 Best Buy of The Year award at the Blade Show. Supported by ceramic ball bearings, push-button opening black damascus blade...
Elementum Button Lock Marble Carbon Fiber Black, Black Hand Rubbed Damascus. Original Elementum is a compact, versatile folding knife at a great price, designed for easy carrying. Being one of the best folders E.D.C., gained recognition at knife show Blade Show winning the award of the year Best Buy of The Year 2021. Knife Button Lock Elementum is extended by about 1 inch version with a blade of black Damast, reversible clip and lock Button Lock with a button that allows open gravity blades. Bestseller!
Civivi - sub-brand WE Knife, a company that produces knives of the highest global quality. Production takes place on the same production lines as the EC, so that the highest installation standards are maintained.
Black Hand Rubbed Damascus - stainless steel wedge damascus steel o unique design. A blade consisting of two different types of steel was forged and put together in different ways getting this amazing pattern. It is characterized by high hardness in the range of 58-60 HRC.
Head - type drop point finished with Black Hand Rubbed made of black hand rubbed damast. The generous belly extends the length of the cutting edge relative to the length of the blade converging toward the needle-sharp tip of the knife. The small thickness of the blade combined with the high concave cut (Hollow Grind) gives excellent cutting properties combined with high strength. Ceramic ball bearings support the smooth operation of the opening mechanism of the wedge, which can be opened with a button release located on one of the handles. A section of the back of the wedge was covered with a upper jimping, notched thumb rest for easy knife control. Locking mechanism Button-Lock.
Handle - made of composite carbon fiber with black marbled pattern Marble Carbon Fiber Black. Chamfered edges of facings eliminate sharp edges for comfort and sure grip. All attached to liners made of stainless steel. Simple, sturdy design provides assurance of many years of use. Black backspacer made of the same material as the facings. Axis pivot is decorated with a stylized brand logo Civivi. Metal double-sided clip deep carry allows you to carry the knife discreetly in your pocket in the tip-up (blade tip up). At the end of the handle, in the backspacer cavity, lanyard hole, cable hole.
Case - the knife is packaged in a zippered nylon soft pouch with the brand logo for safe carry i storage folder.
Technical data:
Product number: C2103DS-3
Name: Button Lock Elementum Marble Carbon Fiber Black
Overall length: 203.1 mm / 8.0"
Blade length: 88.1 mm / 3.47"
Handle length: 115.0 mm / 4.53"
Blade thickness: 3.0 mm / 0.12"
Handle thickness: 11.0 mm / 0.43"
Weight: 90.5 g / 3.19 oz
Blade material: Damascus
Blade hardness: 58-60 HRC
Blade grind: Hollow
Blade finish: Black Hand Rubbed
Handle Material: Marble Carbon Fiber
Color, handle finish: Black
Backspacer material: Carbon Fiber
Backspacer color: Black
Liner material: Stainless Steel
Liner color: Black
Clip: Right/Left, Tip-Up
Clip material: Stainless Steel
Pivot mechanism: Caged Steel Ball Bearing (Ceramic ball bearings)
Lock: Button lock
Designer: Civivi
Brand name: Civivi Knife
Manufacturer: WE Knife
List of knife safety warnings based on requirements
Regulation (EU) 2023/988 on general product safety
(GPSR):
* Risk of injury: Use the knife carefully and always hold it by the handle. The blade is
very sharp and can cause serious cuts. Don't try to catch a falling
knife.
* Safe storage: the knife should be stored in a safe
place, out of reach of children and unauthorized persons. Use a blade guard if
is available.
* Use as intended: Do not use the knife for purposes for which it is not
intended, for example, for opening cans or loosening screws. This can lead to
knife damage or injury.
* Caution when cleaning: Use caution when cleaning the knife,
to avoid cuts. Do not use aggressive cleaning agents that can
damage the blade.
* Blade maintenance: Sharpen the blades regularly to keep them in good condition. Blunt
knives are more dangerous than sharp ones because they require more force, which
increases the risk of slipping.
* Transporting the knife: When transporting the knife, make sure the blade is secured,
for example, by using a vagina or sheath. This prevents accidental injuries.
* Keep your knife clean: Clean the knife regularly to remove any food debris
or other contaminants. This ensures safe and hygienic use.
* Do not modify the knife: Do not try to modify the knife or repair it yourself,
if you don't have the right skills. This can lead to damage to the knife
or injuries.
* Warning for children: knives are intended for adults only. Do not allow
children to use knives without supervision.
* Disposal: Dispose of used or damaged knives in a safe manner to
prevent accidental cuts.
This product is for adults only, who have knowledge and experience in handling sharp cutting tools. Improper use of the knife can lead to serious injury. The blade of the knife is very sharp and can quickly cut through skin and tissues; so always be very careful when slicing and do not bring your hand close to the cutting edge. To avoid slipping of the knife, it is recommended to cut on a stable and non-slip surface and avoid excessive pressure, which can cause uncontrolled movement of the blade.
Be aware that leaving a knife on the edge of a table, countertop or in easy-to-reach places, especially for children, is a danger. The knife should always be properly secured after finishing work, preferably by putting it down on a stable surface or storing it in specially designed blocks, sheaths or on magnetic strips. Never use a knife for tasks for which it is not intended, such as opening cans or using it as a lever, as this risks both damage to the tool and dangerous accidents.
Blunt blades pose an increased risk of injury because they require more force and tend to slip off the material being cut. Therefore, care should be taken to sharpen the knife regularly to maintain optimal sharpness. It is also necessary to clean and dry the tool regularly to prevent corrosion and bacterial growth. It is recommended to periodically inspect the condition of the handle and blade to detect any cracks, chipping or loosening. If damage is found, the knife should be immediately repaired or replaced with a new copy.
When using the knife, focus solely on the task at hand, avoid talking on the phone or watching TV while slicing, and make sure your work area is well-lit. You are reminded that in some countries or regions there are laws restricting the possession and carrying of knives. Before buying or using a knife, it's a good idea to make sure that using it in your location is allowed under the current law.
Adherence to the above rules will enable safe and efficient use of the knife, minimizing the risk of accidents and ensuring the long life of the tool.