Civivi Anaaki Knife Green Aluminium, Satin Nitro-V (C24039-3)
- Anaaki Green Aluminum, Satin compact, lightweight EDC folding knife. Three ways to open: flipper, hole in the clasp, and by gravity. Durable aluminum handle, stainless steel Nitro-V blade. A perfect everyday companion!
Anaaki Green Aluminum, Satin: a carefully crafted folder, designed for everyday use. Blade made of high-quality Nitro-V stainless steel, valued for its corrosion resistance and easy sharpening. Three separate methods are used to open: a smooth-running flipper, a convenient hole in the clasp and a gravity technique, valued by advanced users. Handle made of anodized aluminum, grips ensure stability and a secure hold, even during more demanding work. The button lock guarantees that the blade is held securely in the open position and can be folded easily. Thanks to its well-thought-out design, it can be used for both urban and outdoor activities, meeting the expectations of those who demand reliability and high-quality workmanship.
Civivi - a sub-brand of WE Knife, a company that manufactures knives of the highest, world-class quality. Production takes place on the same production lines as WE, thus maintaining the highest assembly standards.
Nitro-V stainless martensitic chromium-based knife steel introduced by New Jersey Steel Baron (NJSB). The manufacturer used the already existing AEB-L high-performance knife steel and improved it with nitrogen and vanadium to enhance edge performance and achieve high hardness and extreme corrosion resistance, especially crucial in the marine industry and humid environments. Nitro V can be used in diving knives because of its resistance to staining and corrosion. The recommended working hardness is in the range of 58-62HRC, and it has very good impact strength compared to other steels. It is harder than stainless powder steels such as M390, Elmax and S35VN. Therefore, Nitro-V is a good choice for knives that require good durability.
Blade - Clip Point type, finished with an elegant satin finish. The thin blade combined with a flat grind gives excellent cutting edge geometry and extreme cutting performance. The long swedge increases the blade's penetrating properties. Ceramic ball bearings assist in opening the blade with the flipper (index-finger flipper) after opening the crossguard. The knife can also be opened using the thumb hole or by gravity. On the spine of the blade, there is upper jimping, a corrugated thumb rest. The whole is locked with a solid button lock. Under the lock button, there is a spring that prevents accidental release of the lock.
Handle - made of high-quality aircraft aluminum, the beveled edges of the covers eliminate sharp edges for comfort, and the forefinger groove at the front improves grip. A series of holes in the handle further lighten the knife and improve the grip. The open-backed design reduces weight and makes cleaning easier. The pivot axis is decorated with the company logo. The simplicity and robustness of the design ensure many years of use. The two-position clip (right / left) allows the knife to be carried in a tip-up position.
Case - a soft nylon case with manufacturer's logo and zipper is included for safe storage and transportation of the folder.
Technical data:
Product number: C24039-3
Product name: Anaaki Green Aluminum, Satin
Overall length: 179.3 mm / 7.06”
Blade length: 75.7 mm / 2.98”
Blade thickness: 3.0 mm / 0.12”
Handle length: 103.6 mm / 4.08”
Handle thickness: 12.0 mm / 0.47”
Weight: 61.5 g / 2.17 oz
Blade material: Nitro-V
Blade hardness: 59-61 HRC
Blade grinding: Flat
Blade finish: Satin
Handle material: Aluminum
Handle finish color: Green
Backspacer material: Stainless Steel (spacer sleeves)
Backspacer color: Gray
Clip: Right / Left, Tip-Up
Clip material: Stainless Steel
Pivot mechanism: Caged Ceramic Ball Bearing
Lock: Button Lock
Opening type: Manual, flipper, thumb hole
Additional accessories: Pouch
Designer: Civivi
Brand: Civivi Knife
Manufacturer: WeKnife Co., Ltd.
Country of origin: P.R.C.
Development: Sharg® company
List of knife safety warnings based on requirements
Regulation (EU) 2023/988 on general product safety
(GPSR):
* Risk of injury: Use the knife carefully and always hold it by the handle. The blade is
very sharp and can cause serious cuts. Don't try to catch a falling
knife.
* Safe storage: the knife should be stored in a safe
place, out of reach of children and unauthorized persons. Use a blade guard if
is available.
* Use as intended: Do not use the knife for purposes for which it is not
intended, for example, for opening cans or loosening screws. This can lead to
knife damage or injury.
* Caution when cleaning: Use caution when cleaning the knife,
to avoid cuts. Do not use aggressive cleaning agents that can
damage the blade.
* Blade maintenance: Sharpen the blades regularly to keep them in good condition. Blunt
knives are more dangerous than sharp ones because they require more force, which
increases the risk of slipping.
* Transporting the knife: When transporting the knife, make sure the blade is secured,
for example, by using a vagina or sheath. This prevents accidental injuries.
* Keep your knife clean: Clean the knife regularly to remove any food debris
or other contaminants. This ensures safe and hygienic use.
* Do not modify the knife: Do not try to modify the knife or repair it yourself,
if you don't have the right skills. This can lead to damage to the knife
or injuries.
* Warning for children: knives are intended for adults only. Do not allow
children to use knives without supervision.
* Disposal: Dispose of used or damaged knives in a safe manner to
prevent accidental cuts.
This product is for adults only, who have knowledge and experience in handling sharp cutting tools. Improper use of the knife can lead to serious injury. The blade of the knife is very sharp and can quickly cut through skin and tissues; so always be very careful when slicing and do not bring your hand close to the cutting edge. To avoid slipping of the knife, it is recommended to cut on a stable and non-slip surface and avoid excessive pressure, which can cause uncontrolled movement of the blade.
Be aware that leaving a knife on the edge of a table, countertop or in easy-to-reach places, especially for children, is a danger. The knife should always be properly secured after finishing work, preferably by putting it down on a stable surface or storing it in specially designed blocks, sheaths or on magnetic strips. Never use a knife for tasks for which it is not intended, such as opening cans or using it as a lever, as this risks both damage to the tool and dangerous accidents.
Blunt blades pose an increased risk of injury because they require more force and tend to slip off the material being cut. Therefore, care should be taken to sharpen the knife regularly to maintain optimal sharpness. It is also necessary to clean and dry the tool regularly to prevent corrosion and bacterial growth. It is recommended to periodically inspect the condition of the handle and blade to detect any cracks, chipping or loosening. If damage is found, the knife should be immediately repaired or replaced with a new copy.
When using the knife, focus solely on the task at hand, avoid talking on the phone or watching TV while slicing, and make sure your work area is well-lit. You are reminded that in some countries or regions there are laws restricting the possession and carrying of knives. Before buying or using a knife, it's a good idea to make sure that using it in your location is allowed under the current law.
Adherence to the above rules will enable safe and efficient use of the knife, minimizing the risk of accidents and ensuring the long life of the tool.