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Benchmade 3375GY Mini Claymore Knife

Product code
27342
Producer
Benchmade 3375GY Mini Claymore Knife
Benchmade 3375GY Mini Claymore Knife
Benchmade 3375GY Mini Claymore Knife
Benchmade 3375GY Mini Claymore Knife
Benchmade 3375GY Mini Claymore Knife
Benchmade 3375GY Mini Claymore Knife
Benchmade 3375GY Mini Claymore Knife
Benchmade 3375GY Mini Claymore Knife
Benchmade 3375GY Mini Claymore Knife
Benchmade 3375GY Mini Claymore Knife
341,20 €
incl. VAT / pcs.
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Free delivery from 36,30 €

Benchmade Mini Claymore 3375GY

Automatic tactical knife featuring a D2 tool steel blade, a large deploy button and a Grivory composite handle with a non-slip texture. This is a smaller version of the popular and highly regarded Benchmade Claymore folder.

Benchmade Claymore 3375GY is a large OTF (out the front) automatic knife, designed for uniformed services and everyday use.

The knife in the color version with a dark gray blade and black facings will be an excellent choice for all military enthusiasts.

Mini Claymore 3375GY Automatic Knife Features:

  • A smaller version of the Benchmade Claymore folder
  • Type of knife OTF(out the front)
  • Dagger profile blade in D2 tool steel
  • Grivory composite non-slip textured handle
  • Blade opened with a slider located on the side of the handle
  • Design equipped with Deep Carry clip
  • Tactical head in Benchmade Mini Claymore 3375GY knife

The knife has a slim Dagger profile laser-cut blade, made of hard D2 tool steel hardened to 60-62 HRC. D2 is the most corrosion-resistant carbon steel, which features high abrasion resistance, long retention of working sharpness and aggressive cutting.

When choosing a knife made of such steel, it is worth getting a diamond sharpener, as sharpening with a standard ceramic whetstone can be very labor-intensive and inefficient.

The blade has two cutting edges and an aggressive shank, so it penetrates easily and has good cutting properties. The head is coated with a gray PVD coating, which partially protects the blade from scratches and corrosion and emphasizes the tactical nature of the knife.

Instantly unfolding Benchmade Mini Claymore knife

The blade is unfolded by moving the slider forward, folding only requires moving the slider back in the opposite direction. The button has deep milling, so the knife can also be operated with gloves.

The blade is ejected and folded only after a full, controlled slide movement, so the knife is safe to use and carry. The whole process is done in no time and, most importantly, safely.

Comfortable handle in Benchmade automatic knife

Comfort and ease of handling the knife is ensured by the Grivory composite handle in black color. The grip has a profiled shape, its surface has been milled, which guarantees an excellent grip on the hand and prevents the knife from slipping out.

A black Deep Carry clip has been attached to the handle, which allows you to discreetly carry the knife in your pocket in the Tip Down position.

The Benchmade Mini Claymore 3375GY is for those looking for a reliable automatic knife that will be up and running in no time.

Technical data:

  • Dagger/Dagger blade profile
  • Hardness of steel [HRC] 60-62
  • Folding knife type
  • Opening type automatic
  • Steel type CPM-D2
  • The carrying clip is
  • Corrosion resistance high
  • Opening assist yes, spring-loaded
  • Application (purpose) EDC
  • Total length [mm] 181
  • Blade length [mm] 76
  • Length after folding [mm] 104
  • Blade thickness [mm] 2.95
  • Weight [g] 71
  • Manufacturer Benchmade, USA
  • Supplier Symbol 3375GY
Entity responsible for this product in the EU
Kolba sp. z o.o.More
Address: Wiejska 46Postal code: 41-253City: CzeladźCountry: PolskaE-mail: info@kolba.pl
Symbol
27342
Producer code
610953206970
Safety instructions
KnivesMore

List of knife safety warnings based on requirements
Regulation (EU) 2023/988 on general product safety
(GPSR):
* Risk of injury: Use the knife carefully and always hold it by the handle. The blade is
very sharp and can cause serious cuts. Don't try to catch a falling
knife.
* Safe storage: the knife should be stored in a safe
place, out of reach of children and unauthorized persons. Use a blade guard if
is available.
* Use as intended: Do not use the knife for purposes for which it is not
intended, for example, for opening cans or loosening screws. This can lead to
knife damage or injury.
* Caution when cleaning: Use caution when cleaning the knife,
to avoid cuts. Do not use aggressive cleaning agents that can
damage the blade.
* Blade maintenance: Sharpen the blades regularly to keep them in good condition. Blunt
knives are more dangerous than sharp ones because they require more force, which
increases the risk of slipping.
* Transporting the knife: When transporting the knife, make sure the blade is secured,
for example, by using a vagina or sheath. This prevents accidental injuries.
* Keep your knife clean: Clean the knife regularly to remove any food debris
or other contaminants. This ensures safe and hygienic use.
* Do not modify the knife: Do not try to modify the knife or repair it yourself,
if you don't have the right skills. This can lead to damage to the knife
or injuries.
* Warning for children: knives are intended for adults only. Do not allow
children to use knives without supervision.
* Disposal: Dispose of used or damaged knives in a safe manner to
prevent accidental cuts.

This product is for adults only, who have knowledge and experience in handling sharp cutting tools. Improper use of the knife can lead to serious injury. The blade of the knife is very sharp and can quickly cut through skin and tissues; so always be very careful when slicing and do not bring your hand close to the cutting edge. To avoid slipping of the knife, it is recommended to cut on a stable and non-slip surface and avoid excessive pressure, which can cause uncontrolled movement of the blade.

Be aware that leaving a knife on the edge of a table, countertop or in easy-to-reach places, especially for children, is a danger. The knife should always be properly secured after finishing work, preferably by putting it down on a stable surface or storing it in specially designed blocks, sheaths or on magnetic strips. Never use a knife for tasks for which it is not intended, such as opening cans or using it as a lever, as this risks both damage to the tool and dangerous accidents.

Blunt blades pose an increased risk of injury because they require more force and tend to slip off the material being cut. Therefore, care should be taken to sharpen the knife regularly to maintain optimal sharpness. It is also necessary to clean and dry the tool regularly to prevent corrosion and bacterial growth. It is recommended to periodically inspect the condition of the handle and blade to detect any cracks, chipping or loosening. If damage is found, the knife should be immediately repaired or replaced with a new copy.

When using the knife, focus solely on the task at hand, avoid talking on the phone or watching TV while slicing, and make sure your work area is well-lit. You are reminded that in some countries or regions there are laws restricting the possession and carrying of knives. Before buying or using a knife, it's a good idea to make sure that using it in your location is allowed under the current law.

Adherence to the above rules will enable safe and efficient use of the knife, minimizing the risk of accidents and ensuring the long life of the tool.

Do you need help? Do you have any questions? Ask a question and we'll respond promptly, publishing the most interesting questions and answers for others.
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