Benchmade - 315 Successor folding knife
Benchmade 315 Successor - a classic with a modern twist
Benchmade 315 Successor is an elegant folding knife that combines the timeless character of traditional pocket knives with modern design and premium materials. Lightweight, finely crafted, and discreet to wear, it's the perfect choice for an everyday EDC, without compromising on quality.
Key features:
- A blade with m390 steel with very high focus retention
- Satin finish - classic and elegant
- Mechanism Slip Joint with a half stop
- Anodized aluminum handle 6061-T6 (Crater Blue / Ash Gray)
- Leather sheath with detachable Deep Carry clip
- Very low weight - only 65 g
M390 steel blade - durability and sharpness for years to come
Blade profile Drop Point was made of powder steel M390, hardened to 58-61 HRC. The steel is valued for:
- exceptional retention of focus
- high abrasion resistance
- corrosion resistance
The satin finish adds elegance, while the classic opening cutout emphasizes the minimalist design.
Due to the high hardness of the steel, it is recommended to sharpening on diamond sharpeners.
Handle - lightweight, secure grip and modern style
The handle is made of aluminum 6061-T6, which feature:
- low weight
- high durability
- resistance to external conditions
The slim profile makes the knife comfortable in the hand and does not take up much space in the pocket. It's a practical EDC that looks as good as it works.
Leather sheath with Deep Carry clip
The kit includes:
- leather sheath
- detachable Deep Carry clip, which can be fixed:
on the vagina
directly on the knife
This allows you to adjust the way you wear it to suit your preferences.
Technical data
Knife type: folding (EDC)
Lock: Slip Joint
Blade Profile: Drop Point
Cutting edge: smooth
Blade steel: M390 (stainless)
Hardness of steel: 58-61 HRC
Blade finish: satin
Opening: nail cutout
Handle material: 6061-T6 anodized aluminum
Handle color: Crater Blue / Ash Gray
Case: leather, included
Clip: Deep Carry, left/right ratio
Clip finish: satin
Overall length: 159 mm
Blade length: 65 mm
Length when folded: 94 mm
Blade thickness: 2.3 mm
Handle thickness: 11 mm
Weight: 65 g
Application: EDC
Warranty: lifetime
Symbol: 315
List of knife safety warnings based on requirements
Regulation (EU) 2023/988 on general product safety
(GPSR):
* Risk of injury: Use the knife carefully and always hold it by the handle. The blade is
very sharp and can cause serious cuts. Don't try to catch a falling
knife.
* Safe storage: the knife should be stored in a safe
place, out of reach of children and unauthorized persons. Use a blade guard if
is available.
* Use as intended: Do not use the knife for purposes for which it is not
intended, for example, for opening cans or loosening screws. This can lead to
knife damage or injury.
* Caution when cleaning: Use caution when cleaning the knife,
to avoid cuts. Do not use aggressive cleaning agents that can
damage the blade.
* Blade maintenance: Sharpen the blades regularly to keep them in good condition. Blunt
knives are more dangerous than sharp ones because they require more force, which
increases the risk of slipping.
* Transporting the knife: When transporting the knife, make sure the blade is secured,
for example, by using a vagina or sheath. This prevents accidental injuries.
* Keep your knife clean: Clean the knife regularly to remove any food debris
or other contaminants. This ensures safe and hygienic use.
* Do not modify the knife: Do not try to modify the knife or repair it yourself,
if you don't have the right skills. This can lead to damage to the knife
or injuries.
* Warning for children: knives are intended for adults only. Do not allow
children to use knives without supervision.
* Disposal: Dispose of used or damaged knives in a safe manner to
prevent accidental cuts.
This product is for adults only, who have knowledge and experience in handling sharp cutting tools. Improper use of the knife can lead to serious injury. The blade of the knife is very sharp and can quickly cut through skin and tissues; so always be very careful when slicing and do not bring your hand close to the cutting edge. To avoid slipping of the knife, it is recommended to cut on a stable and non-slip surface and avoid excessive pressure, which can cause uncontrolled movement of the blade.
Be aware that leaving a knife on the edge of a table, countertop or in easy-to-reach places, especially for children, is a danger. The knife should always be properly secured after finishing work, preferably by putting it down on a stable surface or storing it in specially designed blocks, sheaths or on magnetic strips. Never use a knife for tasks for which it is not intended, such as opening cans or using it as a lever, as this risks both damage to the tool and dangerous accidents.
Blunt blades pose an increased risk of injury because they require more force and tend to slip off the material being cut. Therefore, care should be taken to sharpen the knife regularly to maintain optimal sharpness. It is also necessary to clean and dry the tool regularly to prevent corrosion and bacterial growth. It is recommended to periodically inspect the condition of the handle and blade to detect any cracks, chipping or loosening. If damage is found, the knife should be immediately repaired or replaced with a new copy.
When using the knife, focus solely on the task at hand, avoid talking on the phone or watching TV while slicing, and make sure your work area is well-lit. You are reminded that in some countries or regions there are laws restricting the possession and carrying of knives. Before buying or using a knife, it's a good idea to make sure that using it in your location is allowed under the current law.
Adherence to the above rules will enable safe and efficient use of the knife, minimizing the risk of accidents and ensuring the long life of the tool.