TREK'N EAT, part of the Katadyn Group, is a leader in the European freeze-dried food market. It supplies food to m.in. most military formations in Europe. Freeze-dried food is very popular among travelers, hikers, climbers, wherever balanced, valuable and convenient to transport and prepare food is needed.

Trek'n Eat - Pasta with cheese and fried onions PS1000+ (high calorie)

Macaroni & Cheese is a dish popular in Anglo-Saxon countries, especially in the United States (Mac & Cheese), in the form of macaroni baked with cheese sauce but there are many variations of the dish, varying in texture and additives. Here you will find delicious macaroni and cheese in a creamy form, enriched with aromatic chives. Mmmm.....

TreK'n Eat PS1000+ products is a solid portion of energy enriched with additional calories, because each dish, enclosed in one small and lightweight package contains more than 1,000 of them. It's a tasty option for anyone who enjoys extreme challenges, isn't afraid of strenuous physical activity, and needs a solid, calorie-rich meal to tackle outdoor challenges, traverse long mountain trails, or eat on a long-distance biking trip.

In a nutshell, it's ideal for people who are subjected to strenuous physical exertion, because of which their calorie requirements increase dramatically.

TreK'n Eat PS1000+ is a "calorie bomb" in the form of a solid meal that will give you energy for long hours of work, hiking and other extreme outdoor activities.

The ration can be successfully consumed by 2 people, thus providing more than 500 kcal per person in a short period of time.

Macaroni with cheese and fried onions ingredients: pasta 50% (durum wheat semolina, egg, salt), fried onions 16% (contains gluten), Gouda 6.5% (contains milk), Edam 6.5% (contains milk), cheese sauce 6.5% (contains milk), cream powder, modified potato starch, spice blend (contains celery), pepper, salt.

Technical Data:

• Dry weight: 240g
• Amount of water: 570ml
• Weight of finished dish: 810g

Preparation:

Pour boiling water up to a height of 10 cm on the scale (410 ml) directly into the bag, stir thoroughly, close the bag and leave to brew for 10 minutes.

Allergens:

• gluten,
• egg,
• milk,
• celery

Nutritional values (100g)

• kJ/kcal: 1754/419
• Fat: 14.1 g

- of which saturated fatty acids: 4.5 g

• Carbohydrates: 58.0 g

- of which sugars: 3.6 g

• Fiber: 1,7 g
• Protein: 14.4 g
• Salt: 3,2 g